7.21.2011

Jose Andres Loves Me!

No seriously, he does! And here's the proof: Jose Andres <3 The Michelin Star. Or, for those of you who are too damn lazy to click a link, here's the photographic evidence ^_^



Of course, if he'd read my Blog Entry from 2009 @jose.andres G that "Club" the TFO of your "Restaurant" he prolly wouldn't lurve me. But he hasn't, so he does. So there!

P.S. And, YES, while I haven't posted anything in months I DO still eat out WAAAAAAAAAAAY too much and, when noteworthy, tweet about things I like (or things that EPIC FAIL) via @The MichelinStar, so check it out if you want.

Trends U Cannot Stop (U Can Only Hope To Contain Them)

  • - Quinoa
  • - Amuse-Bouche/Mignardises
  • - OpenTable
  • - Liquids Poured Tableside (Soups, Sauces, Broths, Liquid Nitrogen...)
  • - Bar Menus
  • - The Prix Fixe Menu (Especially on Slow Days of the Week/Before 7pm)
  • - Cuisine Going "Green" (A.K.A. Farm-To-Table, Locally Sourced, Sustainable, Seasonal...)

T0P N1N3 IN '09 (My Top 9 Dining Experiences in 2009)

  • #1 - Madrona Manor
  • #2 - The French Laundry
  • #3 - Dining Room At The Ritz-Carlton
  • #4(t) - Joël Robuchon
  • #4(t) - Quince
  • #6 - Michael Mina
  • #7 - Sushi Zo
  • #8 - Guy Savoy
  • #9 - The Plumed Horse

PEOPLE YOU NEED TO FOLLOW ON TWITTER

  • Chef_Keller (Thomas Keller)
  • Chicharrones (4505 Meats)
  • CobraCommander (Evil Mastermind)
  • Gachatz (Grant Achatz)
  • humphryslocombe (Prosciutto Ice Cream)
  • michaelbauer1 (Chon Food Snob)
  • MichelinGuideSF (Their SF Rep)

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